Probiotic bacteria in Jarro-Dophilus® are selected from two genera, Lactobacillus and Bifidobacteria. Jarro-Dophilus® survives stomach acid and colonizes the intestines. Bidobacteria longum BB536 (morinaga strain) has been shown to colonize, stimulate immune response and suppress intestinal putrefactive bacteria.* Lactobacillus rhamnosus R0011 is a unique, high producer of polysaccharides that facilitate colonization and stimulate intestinal immune response. Lactobacillus acidophilus R0052 assists in breaking down lactose (milk sugar) which may improve digestion of dairy products by those individuals who are lactose intolerant.* At time of manufacture, each capsule contains approximately 3.4 billion probiotic organisms in the following percentages and amounts:
|L. rhamnosus R0011||40%||1,360 Million|
|L. casei R0215||25%||850 Million|
|L. acidophilus R0052||10%||340 Million|
|L. plantarum R1012||10%||340 Million|
|B. longum BB536 (Morinaga)||10%||340 Million|
|B. breve R0070||5%||170 Million|
Maltodextrin, tapioca starch, magnesium stearate (vegetable source), vitamin C and calcium phosphate. Capsule consists of gelatin.
wheat, gluten, dairy, egg, fish/shellfish, peanuts/tree nuts.
Contains: Soy (in trace amounts).